Greek Green Beans

One thing that I didn’t realize about bloging when I first started this one a couple of years ago was that there is an entire blogging community. I didn’t anticipate that by blogging I would become so compelled to read others’ blogs, admire their work, become friends with them and find inspiration in them as … Continue reading

Potato & Artichoke Salad

I have a new man in my life, and he’s been taking up a lot of time. Here are a few things about him: He loves pate and steak. He’s a ginger. He LOVES to play. He also loves to share my bed and couch, and cuddle really close to my face in the middle … Continue reading

My Return to Blogging with Herbed Lemon Dipping Sauce

You may have (I sure hope you have) noticed that I’ve been a little MIA from the blog over the past month. I promise, I have very good reason. 1) I was gone for most of May. I took a mini vacation every weekend, and had short little 4 day work weeks in between, which … Continue reading

Three Peas with Leek, Mint & Cream

So I didn’t think I was going to be blogging this month. The intention was to take a May for me – not go on Facebook, not blog, not worry about anything other than my 3 long weekend trips. Ends up that I couldn’t stay away that long. Not even 9 days. I don’t imagine … Continue reading

BBQ Pulled Pork Sandwiches

There are some days where I just can’t leave good enough alone. Just home made pulled pork would have been good enough. Store bought buns probably would have been good enough. Best Foods mayo would have been good enough. And certainly, prepared BBQ sauce would have been good enough. But is ‘good enough’ the best? … Continue reading